Lilette

Nestled in the vibrant heart of New Orleans on Magazine Street, Lilette offers an exquisite French dining experience that beautifully blends classic flavors with a modern twist. Renowned for its thoughtfully curated menu, Lilette serves up an array of dishes that cater to discerning palates seeking both comfort and culinary adventure.

The restaurant’s cuisine invites guests to savor sensational creations such as the Steak and Fries with Bone Marrow, where tender, perfectly grilled skirt steak meets golden, crispy fries enhanced by the rich, velvety bone marrow. For seafood lovers, the Oysters on the Half Shell and Louisiana Crab Claws with Passion Fruit Butter offer bursts of fresh, briny goodness that truly sing with the essence of the Gulf. The roster of favorites continues with delicacies like Sauteed Snapper, Sizzling Shrimp, and the comforting, hearty Lamb Stew with Potato Puffs and Greens.

For those who appreciate the subtle luxury of a unique bite, the White Truffle Parmigiano Toast presents an aromatic and creamy indulgence that perfectly pairs with the crispness of the Arugula Salad. The thoughtfully selected soups, including the intriguing Parsnip & Black Garlic Soup and the delicate Italian Wedding Soup, serve as warming preludes to meals or light, elegant starters.

The dining atmosphere at Lilette strikes a masterful balance between refined and inviting. Whether seated inside the cozy, warmly lit dining room or outside in the charming courtyard surrounded by fragrant honeysuckle, guests are enveloped in an ambiance that feels intimate yet lively—ideal for both special nights out and relaxed evenings. This ambiance perfectly complements the menu, making every meal feel like a treasured event.

Service here receives vocal praise, with outstanding attentiveness that enhances the entire dining experience. Many reviewers highlight servers such as David and Zoe, whose knowledgeable, friendly, and gracious approaches make guests feel valued and well cared for without ever being intrusive.

And no visit to Lilette would be complete without indulging in their decadent desserts—think the silky Chocolate Hazelnut Mousse or the delightfully tropical Coconut Cake, which offer a perfect sweet finish to the feast. Complement the meal with a carefully selected apéritif, such as the Americano or a half bottle of exquisite Champagne from their list, to elevate the evening further.

Lilette is more than just a restaurant—it’s a destination that artfully captures the joie de vivre of French cuisine with a distinct New Orleans flair. Whether you’re a returning patron or a first-time visitor, the memorable flavors, inviting atmosphere, and exceptional service will leave you yearning for your next visit.