Lilette Menu

Lilette, a charming French restaurant and bar located on Magazine Street in New Orleans, invites diners to savor exquisite flavors with a refined yet inviting atmosphere. The menu masterfully blends classic French techniques with local ingredients, offering standout dishes like the Steak and Fries with Bone Marrow, Louisiana Crab Claws with Passion Fruit Butter, and the rich White Truffle Parmigiano Toast. Fresh oysters on the half shell and the sautéed snapper highlight the seafood selections, while the lamb stew with potato puffs delivers hearty comfort. Each plate is thoughtfully presented, balancing texture and flavor elegantly. Desserts such as the Chocolate Hazelnut Mousse and Coconut Cake provide a perfect sweet finish, reflecting the kitchen’s dedication to detail and quality. Paired with an impressive wine list featuring fine Champagnes and Pinot Noirs, Lilette creates a memorable dining experience that seamlessly marries French sophistication with New Orleans’ vibrant culinary spirit.